Meat and charcuterie

Stall 6Ground floorMon–Fri 08:00–17:00, Sat 08:00–15:00

Malinowski Butcher — beef and veal

Trading aisle inside the Market Hall
Trading aisle inside the Market Hall · photo: Jonashtand / CC BY-SA 4.0

Meet the seller

Malinowski selects beef for the way you plan to cook it. Shoulder is diced for stew and veal is sliced for schnitzels.

Products

  • stewing beef
  • rib-eye
  • veal schnitzels